Limited Availability. (Sold Out!)

 

Dine in Thursday, November 24th (Sold Out!)

 

Catering Pick-up Wednesday, Nov. 23rd

 

Thanksgiving Catering Orders (Sold Out!)

850-213-9065 

 

 

 Thanksgiving Menu

  

APPETIZER

BISCUIT AND STRAWBERRY JAM

(DINE-IN ONLY)

 

SALAD

SUMMER SALAD

(choice of dressing)

 

ENTREE (choose one)

ROASTED TURKEY WITH TURKEY GRAVY

HAM WITH PINEAPPLE AND CHERRY GLAZE

8 OZ FILET MIGNON (DINE-IN ONLY)

14 OZ RIBEYE (DINE-IN ONLY)

 

STUFFING (choose one)

MUSHROOM BRIOCHE STUFFING

ANDOUILLE AND CRAWFISH STUFFING

 

SIDES (choose three)

MASH POTATO, CREAM SPINACH, SWEET POTATO CASSEROLE,

OVEN ROASTED SQUASH MEDLEY AND BRUSSELS SPROUTS

 

DESSERTS (a la carte)

PUMPKIN CHEESECAKE, KEY LIME PIE, 

COCONUT COOKIES, AND CHOCOLATE CHIP COOKIES

 

DINE-IN:   $45/ADULT  -  $25/CHILD under 10

CATERING:  $40/PERSON (family style)

 

 

All orders must be pre-paid or held with a credit card number.